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“Relative importance of traits for efficiency of market lamb and wool production in North America.”, vol. XV. Beef cattle, sheep and pig genetics and breeding, fibre, fur and meat quality., pp. 65–68, 1990.
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“Genetic diversity among cattle breeds and its use to increase beef production efficiency in a temperate environment.”, Proceedings of the World Congress on Genetics applied to Livestock Production, vol. IX. Breeding programs for dairy and beef cattle, water buffalo, sheep, and goats., pp. 271–282, 1986.
(4.38 MB)
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“Genetic engineering of livestock improvement.”, Proceedings of the World Congress on Genetics applied to Livestock Production, vol. IX. Breeding programs for dairy and beef cattle, water buffalo, sheep, and goats., pp. 3–8, 1986.
(1.99 MB)
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“Heterosis retention in sheep crossbreeding.”, Proceedings of the World Congress on Genetics applied to Livestock Production, vol. IX. Breeding programs for dairy and beef cattle, water buffalo, sheep, and goats., pp. 497–508, 1986.
(3.84 MB)
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“Biological models in pig improvement.”, Proceedings of the World Congress on Genetics applied to Livestock Production., vol. 5. Plenary sessions, pp. 578–587, 1982.
(3.52 MB)
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“Effect of genetic changes in components of growth on biological and economic efficiency of meat production.”, Proceedings of the World Congress on Genetics applied to Livestock Production., vol. 5. Plenary sessions, pp. 252–267, 1982.
(4.91 MB)
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“Present and potential contributions of genetics to animal production.”, Proceedings of the World Congress on Genetics applied to Livestock Production., vol. 5. Plenary sessions, pp. 15–20, 1982.
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