Found 6 results
Filters: Author is Bittante, G.  [Clear All Filters]
2010
A. Cecchinato, De marchi, M., Penasa, M., Carnier, P., and Bittante, G., Genetic variation of lipid content and fatty acid profile of beef meat estimated by near-infrared spectroscopy, Proceedings of the World Congress on Genetics Applied to Livestock Production, vol. Session:Species breeding: Beef cattle breeding - Poster Sessions, p. 0871, 2010. (26.82 KB)
2006
R. dal Zotto, Povinelli, M., Gallo, L., Carnier, P., Cassandro, M., and Bittante, G., Estimated breeding values for milk electrical conductivity and their relation with somatic cell count in Italian brown cattle., Proceedings of the 8th World Congress on Genetics Applied to Livestock Production, Belo Horizonte, Minas Gerais, Brazil, 13-18 August, 2006, p. 01.07, 2006.